Air Fryer Cottage Cheese Chips
Crispy and cheesy cottage cheese chips made in the air fryer for a delicious, healthier snack.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 servings 1x
- Category: Snack
- Method: Air Frying
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 cup cottage cheese
- 1/2 cup shredded cheese
- 1/4 cup flour
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
- Cooking spray
Instructions
- Preheat your air fryer to 400°F (200°C) for about 5 minutes.
- Mix the cottage cheese, shredded cheese, flour, garlic powder, onion powder, salt, and pepper in a mixing bowl.
- Prepare the air fryer basket with parchment paper or cooking spray.
- Air fry the shaped chips for about 8-10 minutes, flipping halfway through.
- Let them cool on a wire rack for a few minutes before serving.
Notes
For extra flavor, add herbs or spices to the mixture. Store leftovers in an airtight container for up to 3 days.
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 2g
- Sodium: 200mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 14g
- Cholesterol: 30mg
Keywords: cottage cheese, air fryer, healthy snacks, cheese chips, gluten-free snack
Find it online: https://flavorvia.com/air-fryer-cottage-cheese-chips/