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Fluffy Cottage Cheese Pancakes

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Indulge in these Fluffy Cottage Cheese Pancakes that are high in protein, easy to make, and absolutely scrumptious! Perfect for lazy weekends or a quick breakfast.

Ingredients

Scale
  • 1 cup all-purpose flour (or whole wheat pastry flour)
  • 1 teaspoon baking powder
  • ¼ teaspoon cinnamon
  • 1 cup cottage cheese (full-fat, small curd recommended)
  • 2 large eggs
  • 2 tablespoons maple syrup
  • 1 teaspoon vanilla extract
  • Oil (for cooking)

Instructions

  1. Gather your ingredients.
  2. Mix the dry ingredients in a large bowl.
  3. Combine the wet ingredients in another bowl.
  4. Mix together the wet and dry ingredients.
  5. Heat the griddle or skillet over medium heat.
  6. Cook the pancakes until bubbles form on the surface.
  7. Flip and finish cooking until golden brown.
  8. Serve warm with maple syrup and toppings as desired.

Notes

These pancakes are versatile; try different add-ins like blueberries or pumpkin puree for variety.

Nutrition

Keywords: pancakes, breakfast, cottage cheese, high protein, fluffy

Find it online: https://flavorvia.com/fluffy-cottage-cheese-pancakes-high-protein-breakfast/