Strawberry Cheesecake Protein Balls
Delicious and nutritious Strawberry Cheesecake Protein Balls that capture the essence of summer memories with a blend of flavors.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 45 minutes
- Yield: 12-15 servings 1x
- Category: Snack
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup of pitted dates
- 1 cup of raw almonds or graham cracker crumbs
- 1 cup of cream cheese (or Greek yogurt for a healthier version)
- 1 cup of freeze-dried strawberries
- 1 scoop of protein powder (vanilla or strawberry flavor)
- 1 teaspoon of vanilla extract
- A pinch of salt
Instructions
- Prep the dates by placing them in a food processor and blitzing until a sticky paste forms. Soak in warm water if needed.
- Add the almonds or graham cracker crumbs and pulse until well combined.
- Add the cream cheese or Greek yogurt, freeze-dried strawberries, and protein powder. Blend until mixed with strawberry bits visible.
- Pour in the vanilla extract and sprinkle with salt, pulsing to combine.
- Form tablespoon-sized balls and place them on a parchment-lined baking sheet.
- Chill in the fridge for about 30 minutes before enjoying or storing in an airtight container.
Notes
These protein balls are versatile; feel free to add nut butter or roll in coconut for a twist. Enjoy as a snack or post-workout treat!
Nutrition
- Serving Size: 1 ball
- Calories: 120
- Sugar: 10g
- Sodium: 50mg
- Fat: 4g
- Saturated Fat: 1g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 5g
- Cholesterol: 10mg
Keywords: strawberry cheesecake, protein balls, healthy snack, no-bake recipe, summer treat
Find it online: https://flavorvia.com/strawberry-cheesecake-protein-balls-2/