The Ultimate Comfort Food: Apple Tart
A heartwarming apple tart recipe filled with sweet, cinnamon-spiced apples that brings warmth and nostalgia to your home.
- Prep Time: 20 minutes
- Cook Time: 45 minutes
- Total Time: 65 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 4 large apples (mix of tart and sweet)
- 1 pie crust (store-bought or homemade)
- 1/2 cup sugar
- 1 teaspoon cinnamon
- 2 tablespoons lemon juice
- 1 tablespoon butter
Instructions
- Preheat your oven to 375°F (190°C).
- Prepare your pie crust: roll it out and fit it into your pie dish, or make from scratch.
- Slice the apples thinly (about 1/4 inch thick).
- Mix the filling: toss the sliced apples with sugar, cinnamon, lemon juice, and dot with butter.
- Assemble the tart: pour the apple mixture into the pie crust, arranging apples nicely.
- Bake it for about 40-45 minutes or until apples are tender and crust is golden brown.
- Cool for 10-15 minutes before slicing. Serve with ice cream or whipped cream!
Notes
Feel free to experiment with different apple varieties or add nuts for extra texture.
Nutrition
- Serving Size: 1 slice
- Calories: 210
- Sugar: 10g
- Sodium: 50mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 15mg
Keywords: apple tart, dessert, baking, comfort food, sweet pie
Find it online: https://flavorvia.com/apple-tart/