Baked Potato with BBQ Chicken
A comforting classic featuring fluffy baked potatoes topped with tender BBQ chicken and cheese.
- Prep Time: 15 minutes
- Cook Time: 60 minutes
- Total Time: 75 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Omni
Ingredients
Scale
- 4 large baking potatoes
- 2 cups shredded BBQ chicken (cooked)
- 1 cup shredded cheese (cheddar or your choice)
- 1/2 cup sour cream
- 2 green onions, chopped
- Salt and pepper to taste
Instructions
- Preheat your oven to 400°F (200°C).
- Prepare the potatoes by scrubbing under running water and patting them dry.
- Poke each potato several times with a fork.
- Rub with olive oil and sprinkle with salt.
- Bake the potatoes for 45-60 minutes until tender.
- Prepare the BBQ chicken by shredding it and mixing it with BBQ sauce, then heating.
- Shred the cheese if using a block.
- Assemble the potatoes by slicing them open, fluffing insides, and topping with BBQ chicken and cheese.
- Melt the cheese in the oven for an additional 5-7 minutes.
- Add sour cream and green onions before serving.
Notes
Feel free to customize toppings according to your taste or dietary preference.
Nutrition
- Serving Size: 1 serving
- Calories: 550
- Sugar: 5g
- Sodium: 500mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 70g
- Fiber: 7g
- Protein: 30g
- Cholesterol: 40mg
Keywords: baked potato, BBQ chicken, comfort food
Find it online: https://flavorvia.com/baked-potato-with-bbq-chicken/