Print

Chocolate Raspberry Smoothie with Avocado

A creamy, rich, and nutritious smoothie combining chocolate, raspberries, and avocado for a delightful treat.

Ingredients

Scale
  • 1 ½ cups ripe cubed avocado
  • 1 ½ cups frozen raspberries
  • 1 ½ cups vanilla almond milk (or milk of choice)
  • ¼ cup cocoa powder
  • 2 large handfuls fresh spinach
  • 12 tablespoons maple syrup (or sweetener of choice)
  • 1 small frozen banana (optional)

Instructions

  1. Prepare your ingredients by gathering all the items you’ll need.
  2. Add the spinach to your blender first for easier blending.
  3. Toss in the avocado cubes next.
  4. Add the raspberries and frozen banana (if using).
  5. Pour in the almond milk to aid in blending.
  6. Sprinkle the cocoa powder and maple syrup into the blender.
  7. Blend until smooth and creamy, adjusting with more almond milk if needed.
  8. Taste the smoothie and adjust sweetness if necessary.
  9. Serve in glasses and optionally garnish with cocoa powder or fresh raspberries.

Notes

You can use Greek yogurt instead of avocado if necessary. For added richness, consider adding a tablespoon of nut butter.

Nutrition

Keywords: smoothie, chocolate, raspberry, avocado, healthy, dessert, drink