Creamy Ranch Poolside Dip
A creamy, zesty dip perfect for summer gatherings, reminiscent of childhood memories by the pool.
- Prep Time: 15
- Total Time: 45
- Yield: 10 servings 1x
- Category: Appetizer
- Method: No-Cook
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup sour cream
- 1 cup mayonnaise
- 1 packet ranch seasoning mix
- 1/2 cup shredded cheddar cheese
- 1/2 cup chopped green onions
- 1/2 cup diced cucumbers
- 1/2 cup diced tomatoes
- 1/2 teaspoon garlic powder
- Salt and pepper to taste
- Tortilla chips or veggie sticks for serving
Instructions
- Gather your ingredients.
- Combine the sour cream and mayonnaise in a mixing bowl.
- Add the ranch seasoning mix and garlic powder, and mix until incorporated.
- Fold in the cheddar cheese, green onions, cucumbers, and tomatoes.
- Season with salt and pepper to taste.
- Chill in the fridge for at least 30 minutes.
- Serve with tortilla chips or veggie sticks.
Notes
Can be made a day in advance and stored in the refrigerator. Best enjoyed fresh.
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 2g
- Sodium: 300mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 10mg
Keywords: dip, appetizer, ranch, summer, poolside
Find it online: https://flavorvia.com/creamy-ranch-poolside-dip/