Easter Basket Relish Tray
A vibrant and festive relish tray filled with fresh veggies, cheese, deli meats, and dips, perfect for your Easter gatherings.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: 8 servings 1x
- Category: Appetizer
- Method: No Cooking Required
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 Cucumbers
- 1 Red Bell Pepper
- 3 Carrots
- 1 pint Cherry Tomatoes
- 6 Radishes
- 3 Celery Sticks
- 1 cup Cheese Cubes
- 1 cup Deli Meats
- 1 cup Hummus
- 1 cup Olives
Instructions
- Prep the veggies by washing them thoroughly. Slice cucumbers into rounds, red bell pepper into strips, and carrots into sticks while keeping cherry tomatoes and radishes whole.
- Cut the cheese into bite-sized cubes and slice the deli meats into strips or roll them up.
- Assemble a large platter, creating clusters of veggies, and place the cheese cubes and deli meats around them.
- Add the hummus into the center of your tray and nestle the olives in a small bowl nearby.
- Final touches with paprika or fresh herbs over the hummus for flavor.
Notes
Keep veggies fresh by refrigerating until serving; soak in cold water for extra crunch. Feel free to substitute or add ingredients based on preferences!
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 3g
- Sodium: 300mg
- Fat: 9g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 3g
- Protein: 8g
- Cholesterol: 25mg
Keywords: Easter, relish tray, appetizer, colorful, spring, veggies