Cheesy Garlic Bread Burger
A delightful fusion of classic garlic bread and a juicy beef burger topped with melting cheese.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Grilling
- Cuisine: American
- Diet: None
Ingredients
Scale
- 1 pound ground beef
- 4 slices of cheddar cheese
- 4 garlic bread rolls
- 1 tablespoon minced garlic
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- Optional toppings: Lettuce, Tomato, Pickles
Instructions
- Preheat your grill or skillet.
- Season the ground beef with minced garlic, Italian seasoning, salt, and pepper.
- Shape into four equal patties.
- Cook the patties for 4-5 minutes per side, adding cheese in the last minute.
- Prepare the garlic bread rolls by toasting them until golden.
- Assemble the burger with patties and your choice of toppings.
- Serve with a side of fries or salad.
Notes
Try variations like adding avocado or using a vegetarian patty. Roasted garlic also enhances the flavor.
Nutrition
- Serving Size: 1 burger
- Calories: 500
- Sugar: 3g
- Sodium: 700mg
- Fat: 35g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 80mg
Keywords: burger, garlic bread, comfort food, cheesy, grilling