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Easy Michelada Brunch Cocktail

A refreshing and zesty Michelada cocktail, perfect for brunch and guaranteed to bring smiles around your table.

Ingredients

Scale
  • 1/2 cup tomato juice
  • 1 ounce lime juice
  • 1 tablespoon Worcestershire sauce
  • Hot sauce (to taste)
  • Salt (to taste)
  • Pepper (to taste)
  • Celery salt (optional)
  • Low-carb Mexican beer (like Corona Premier or Modelo Especial)
  • Lime wedges (for garnish)

Instructions

  1. Prepare your glass by rimming it with lime juice and dipping it into salt.
  2. Mix the juices in a shaker: combine tomato juice, lime juice, Worcestershire sauce, and hot sauce.
  3. Season the mixture with salt, pepper, and celery salt, if desired.
  4. Add ice cubes to the rimmed glass.
  5. Pour the chilled beer over the ice and juice mixture.
  6. Garnish with a lime wedge and serve.

Notes

Feel free to customize this Michelada with your favorite hot sauces or garnishes!

Nutrition

Keywords: Michelada, brunch cocktail, refreshing drink