Peach Iced Tea
A refreshing Peach Iced Tea recipe that captures the essence of summer and nostalgia with sweet, juicy peaches and brewed tea.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Beverage
- Method: Brewing
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 3 ripe peaches, sliced
- 8 cups water
- 6 black tea bags
- 1/2 cup sugar (or to taste)
- Ice
- Fresh mint sprigs (optional)
Instructions
- Brew the Tea
Bring the water to a boil. - Add the tea bags and steep for 5-7 minutes.
Remove tea bags and stir in sugar while warm. - Prepare the Peach Base
Slice the peaches and blend for puree (optional). - Combine brewed tea with peach puree (if using).
Chill in the refrigerator for 2-3 hours. - Serve with ice and garnish with mint if desired.
Notes
Feel free to experiment with other fruits or sweeteners. This recipe can be made ahead of time.
Nutrition
- Serving Size: 1 serving
- Calories: 100
- Sugar: 20g
- Sodium: 1mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 0g
- Cholesterol: 0mg
Keywords: peach iced tea, refreshing drink, summer beverage, sweet tea, homemade iced tea