Print

Ultimate Piña Colada Fruit Dip

A creamy and tropical Piña Colada Fruit Dip, perfect for gatherings and a sweet treat.

Ingredients

Scale
  • 8 oz whipped cream cheese
  • 7 oz marshmallow crème
  • 8 oz crushed pineapple, well-drained
  • 1/2 cup shredded coconut

Instructions

  1. Gather your ingredients.
  2. Mix the cream cheese and marshmallow crème until smooth.
  3. Fold in the well-drained crushed pineapple.
  4. Add the shredded coconut and mix until combined.
  5. Chill the dip for at least an hour before serving.
  6. Serve with colorful fruit for dipping!

Notes

Feel free to experiment with various fruits and toppings, such as chocolate drizzle or nuts.

Nutrition

Keywords: fruit dip, tropical dip, piña colada dip, easy dessert, creamy dip