Southern Peach Cobbler
A delightful dessert capturing the heart and soul of comfort food, filled with sweet peaches and a golden fluffy topping.
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Total Time: 60 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: Southern
- Diet: Vegetarian
Ingredients
Scale
- 6 cups fresh peaches, sliced
- 1 cup sugar
- 2 teaspoons lemon juice
- 1 teaspoon vanilla extract
- 1 cup all-purpose flour
- 1 cup milk
- 1/2 cup butter, melted
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- Ice cream (for serving)
Instructions
- Preheat your oven to 350°F (175°C).
- Combine sliced peaches, 1/2 cup sugar, lemon juice, and vanilla extract in a mixing bowl and let sit.
- Mix flour, remaining 1/2 cup sugar, baking powder, and salt in another bowl. Add milk and melted butter, stirring until just combined.
- Pour the cobbler batter into a greased baking dish, then spoon the peach mixture with juices on top without stirring.
- Bake for 40-45 minutes or until the top is golden brown and bubbly.
- Cool for 10-15 minutes before serving warm, optionally with ice cream.
Notes
For variations, try adding berries, spices, or substituting dairy for a vegan option.
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 15g
- Sodium: 200mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 4g
- Cholesterol: 30mg
Keywords: peach cobbler, southern dessert, comfort food, baking, summer recipes
Find it online: https://flavorvia.com/southern-peach-cobbler/