Print

Sweet Peach Iced Tea

A refreshing iced tea infused with sweet peaches, perfect for sunny afternoons.

Ingredients

Scale
  • 4 cups water
  • 4 tea bags (black or green tea)
  • 2 ripe peaches
  • 1/4 cup sugar
  • 1 tablespoon lemon juice
  • Ice cubes

Instructions

  1. Boil the water in a medium-sized pot until it reaches a rolling boil.
  2. Brew the tea by turning off the heat, adding tea bags, and letting them steep for 5–7 minutes.
  3. Slice the peaches into thin wedges while the tea is steeping.
  4. Sweeten the tea by removing tea bags and stirring in sugar while the tea is warm.
  5. Add sliced peaches and lemon juice, letting flavors meld for 10-15 minutes.
  6. Chill the tea by placing it in the refrigerator after it cools to room temperature.
  7. Garnish with fresh mint and a slice of peach before serving.

Notes

You can use frozen peaches if fresh ones aren’t available. Mint leaves can be added for an extra flavor kick.

Nutrition

Keywords: iced tea, peach tea, summer drink, refreshing beverage, sweet tea