Cozy Turkey Chili
A heartwarming turkey chili that’s perfect for chilly days, combining ground turkey, wholesome beans, and a bouquet of spices.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings 1x
- Category: Main Course
- Method: Stovetop
- Cuisine: American
- Diet: Protein-rich
Ingredients
Scale
- 1.5 lb Ground Turkey
- 1 Onion, diced
- 1 can Black Beans
- 1 can Kidney Beans
- 1 can Diced Tomatoes
- 2 tbsp Chili Powder
- 1 tsp Cumin
- 1 Bell Pepper, diced
Instructions
- Prep your ingredients: Gather and chop up all your ingredients.
- Sauté the onion and bell pepper: Heat olive oil, then toss in onion and bell pepper for about 5 minutes.
- Brown the ground turkey: Add the turkey and cook for 6-8 minutes until no longer pink.
- Spice it up: Stir in chili powder and cumin, toasting for about 1 minute.
- Add the beans and tomatoes: Drain the beans, then combine them with everything in the pot.
- Simmer the chili: Bring to a gentle boil and then simmer for 20-30 minutes.
- Taste and adjust: Check and season as needed.
- Serve and enjoy: Ladle into bowls and add desired garnishes.
Notes
Chili can be customized easily; consider vegetarian options or adding spice as desired.
Nutrition
- Serving Size: 1 serving
- Calories: 290
- Sugar: 4g
- Sodium: 600mg
- Fat: 7g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 10g
- Protein: 24g
- Cholesterol: 70mg
Keywords: chili, turkey chili, comfort food, hearty recipe, winter meal
Find it online: https://flavorvia.com/turkey-chili/